Alfalfa 650 mg (250 tablets) - Now Foods

Descripción Alfalfa 650 mg (250 tablets) - Now Foods

Supplement Facts
Serving Size: 3 Tablets (2.1, g)
Servings Per Container: 83
	Amount Per Serving	% Daily, Value
Calories	5
Total Fat	0 g	0%
Sodium	0 mg	0%
Total Carbohydrate	1 g	less than;, 1%
Protein	0 g,	0%
Vitamin C,		6%
Iron,		4%
Calcium,		2%
Vitamin K,		20%
Not a significant source of calories from fat, saturated fat, trans fat, cholesterol, dietary fiber, sugars or vitamin A. *Percent Daily Values are based on a 2,000 calorie diet.
Other Ingredients Alfalfa, dicalcium phosphate, cellulose, stearic acid (vegetable source), silica and magnesium stearate (vegetable source). Not manufactured with yeast, WHEAT(WHEAT), GLUTEN, SOY(SOY), MILK(MILK), EGG(EGGS), FISH(FISH), SHELLFISH (SHELLFISH) or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.

NOW Alfalfa delivers the natural nutrient profile found in Genuine Whole Foods. Alfalfa is a green superfood that is abundant in vitamins, minerals, and chlorophyll. It naturally has a balanced nutritional content and is an excellent source of Vitamin K. It has been consumed since ancient times and has been used by herbalists world-wide for centuries. Its name, "Alfalfa" comes from the Arabic language and means "Father of All Foods".

Dosis recomendada

Take 3 tablets 3 times daily.

Advertencia Producto

Caution: Consult physician if pregnant/nursing, taking medication, or have a medical condition (especially lupus). Natural color variation may occur in this product. Store in a cool, dry place after opening.

Observe el (recomendado) dosis diaria. Mantener fuera del alcance de los ninos pequenos.

Una dieta variada y equilibrada y un estilo de vida saludable son importantes. Los suplementos dieteticos no son un sustituto de una dieta variada.

El texto de esta página producto no ha sido revisado por la EFSA. Tomamos lo más posible la descripción del producto original del fabricante y quitar todos los textos que no se ajusten a la legislación europea declaración de propiedades nutricionales.